Egyptian Casseroles at Rokn Warda, Al Khobar
Slow-cooked comfort, served bubbling hot · 10 dishes
In Egyptian Casseroles: Molokhia Casserole, Okra & Beef Casserole, Beef & Pearl Onion Casserole, Potato & Beef Casserole, Macaroni Béchamel Casserole, Chicken & Potato Casserole, Grape Leaves & Trotters Casserole, Trotters Casserole, Moussaka & Minced Meat Casserole and Egyptian Sausage Casserole.
Molokhia Casserole
27 SAR
Molokhia in a rich broth with Egyptian garlic and coriander taqleya.
Okra & Beef Casserole
69 SAR
Okra and beef in rich tomato sauce, served with Egyptian rice.
Beef & Pearl Onion Casserole
59 SAR
Tender beef and onions in brown sauce, served with Egyptian rice.
Potato & Beef Casserole
70 SAR
Tender beef and potatoes in tomato sauce with Egyptian spices.
Macaroni Béchamel Casserole
39 SAR
Macaroni, seasoned minced meat, creamy béchamel and mozzarella.
Chicken & Potato Casserole
52 SAR
Charcoal-grilled chicken and potatoes in Egyptian-spiced sauce with rice.
Grape Leaves & Trotters Casserole
67 SAR
Seasoned stuffed grape leaves slow-cooked with Egyptian trotters.
Trotters Casserole
56 SAR
Tender trotters slow-cooked and served bubbling hot in an earthenware casserole.
Moussaka & Minced Meat Casserole
49 SAR
Eggplant, minced meat, peppers and onions in rich tomato sauce.
Egyptian Sausage Casserole
49 SAR
Egyptian sausage with peppers and onions in a rich tomato sauce.
Read more
- Egyptian Casseroles in Al Khobar | Straight from the Oven to Your TableDiscover authentic Egyptian casseroles at Rokn Warda restaurant in Al Khobar. From Molokhia to Okra with Beef, we serve warm, slow-cooked homemade flavors straight from the oven for an unforgettable dining experience.
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Famous Egyptian Heritage Dishes and the Story of Each PlateDiscover the history of famous Egyptian heritage dishes, from ancient bread to molokhia, mahshi, and casseroles. Learn the stories behind the dishes that grace the Egyptian table.